Soup:
fresh blue crab-seafood gumbo. (honor the Gulf) 8
October butternut squash & toasted almond cream. 6
Salads:
spinach salad, poached “pullet organic eggs”, carmelized
vidalia onions and house smk. bacon. 7
“forget September” organic greens, grilled pears, feta
apple julienne & almonds. 8
Specialties:
oyster pie on bed of cash green spinach. 8
scented, lime sautéed, fish enchilada topped
white cheddar and gringo mole. 12
red smoker fish dip & flat bread. 6
steamed mussels, green tomatoes and crispy chips. 8/16
bbq Shrimp & dip bread. 9/17
easy stuffed “mirliton” in bayou-bay fume. 8
kris’s hand rub, spicy smoked ribs (St. Louis) & apple slaw. 10/18
chargrilled hanger steak, onions, peppers, tomatoes
& rosemary demi glace. (with choice of side) 18
Fish
Burnt orange grilled mahi-mahi, sugar snap peas &
coconut jasmine rice. 17
Fish creole, lime zucchini & scallion grits. 16
Pan sauté snapper lime mojo sauce, steamed
green veg & calabazza hash. 18
Sandwiches: all sandwiches served with potatoes or grits.
cheeses ( on 9 grain)
apple wood, bacon & fontina 9
smoked salmon, braised leeks, spinach & goat cream ch. 12
“bratty kid” just cheese & white bread. 7
red light burger, secret onions & white cheddar. 9
Add: bacon, mushrooms or fancy cheese 1.5
sides (4)
mac & cheese, steamed veg, house potatoes
coconut rice, grits
mixed spirits:
guava-lime chiller (Barbancourt )
saserac ya’ll big and easy…
vodka lemonade
Jamaican ginger beer highball sting!
infusions (6)
pineapple, guava, allspice leaf house rum
pear, ginger, orange twist house vodka
grape juice
red-ish
Red of the momemt (ask server) 7/24
Higueruela, Grenache, Alamansa, 08 8/26
Los Cantos, Torremilanos, Spain 06 13/44
Blanco
White of the moment (ask server) 7/24
Fuente Milano, verdejo-viura, Spain 09 8/30
Nessa Albarino, Rias Baixas, Spain /44
Beer: some fancy…some not…
Amstel Light 5
Red Stripe 6
Prestige 6
Pabst Blue Ribbon 5
Peroni 7
Regional Beverages (soft) $2.75
Ginger beer Goya (Guava Juice)
Jumex (Pear Juice) Goya (Mango Juice)
Manzana (Apple) soda Jamaican cream soda
Friday, October 8, 2010
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